A Saturday Night Tuscan Feast

One of my favorite Tuscan dishes is Pappardelle al Ragu di Cinghiale.  I’ve became determined to make this sumptuous dish!  Last night was my second time attempting this and I have to say, the flavor and texture were super close to that time we had the dish in Siena at Osteria Enoteca Sotto le …

Italia! Part 3 – Chianti

Oh Chianti! Third stop after Rome (Part 1) and Siena (Part 2). October is one of the most special times to visit the Chianti region.  It’s harvest season, not just for the grapes but also for a lot of the things grown in this area!  Hence everything tastes amazing this …

Italia! Part 2 – Siena

After visiting Rome (read my post on that part of the trip!), we were headed to Siena as a starting point for our Chianti and Tuscany wine and food trip.  We weren’t planning to spend that much time (time that we didn’t have!) in Siena, but after spending a few …